Kitchen Essentials

Best Before: 31 Dec 2025 Himalayan salt is an all-natural alternative to regular table or iodized salt. It can add a richer flavor profile to your...

Best Before: 4 Nov 2023 This concentrated soup base is made from real vegetables, herbs, and spices. Made out of reduced malunggay, turmeric, clove...

Best Before: 3 Aug 2023 Made from USDA selected soybeans. This condiment is naturally fermented to give you a distinct “UMAMI” flavor which is full...

Best Before: 25 Nov 2022 Edamame beans are immature green soybeans used as a protein-rich snack in Japan, Korea, and Hawaii. Traditional Asian meth...

Best Before: 29 Jul 2023 Made from USDA selected soybeans. This condiment is naturally fermented to give you a distinct “UMAMI” flavor which is fu...

Best Before: 15 Oct 2022 Made from premium, fresh and juicy ripe red tomatoes for the best tasting ketchup with all natural ingredients. Sweetened...

Best Before: 1 Dec 2022 / 23 Feb 2023 Calamansi is the most popular citrus fruit in the Philippines. You can use Kalamansi Squeeze for: Juices and...

Best Before: 25 Nov 2022 Soybeans are superfoods, that have amazing health benefits. Soy is also referred to as “meat without bones” and are great ...

Best Before: 30 Oct 2022 Coconut sugar is a natural sweetener that comes from coconut palm sap. It has a lower glycemic index (GI), which means it...

Best Before: 15 Jul 2023 Organic Dry Skinny Noodles is a traditional Japanese food made primarily from konjac flour also known as shirataki. This ...

Best Before: 1 Dec 2022 Wish you could enjoy your favorite baked goods to the fullest? Worry no more because almond flour is a low-carb and healthi...

Best Before: 6 May 2023 One kilo of freshly squeezed green calamansi, also known as lemonsito. Just the fruit. Nothing else. This fruit purée makes...

Best Before: 22 Mar 2023 Did you know that the tamarind, locally known as sampaloc, is one of our country’s overlooked superfoods? Choc-full of hea...

Best Before: 31 Oct 2023 Cooked and eaten like a grain, quinoa is a good alternative to rice. This superfood is a great source of minerals such as ...

Best Before: 21 Dec 2025 Himalayan salt is an all-natural alternative to regular table or iodized salt. It can add a richer flavor profile to your ...

Best Before: 1 Nov 2022 Whip up your gluten-free recipes with coconut flour, a great alternative to wheat flour! This ingredient is rich in healthy...

Best Before: 8 Oct 2023 Packed with nutrients such as iron, magnesium, phosphorus, manganese, zinc, and fiber, quinoa is called a “superfood” for a...

Best Before: 21 Feb 2024 Organic Dry Skinny Rice or Konjac is a traditional Japanese food made primarily from konjac flour also known as shirataki...

Best Before: 21 Nov 2022 / 23 Feb 2023 Calamansi is the most popular citrus fruit in the Philippines. You can use Kalamansi Squeeze for: Sauces (e...

Best Before: 1 May 2023 Farm To Folk is the Home of the only Brown Adlai in the market! We do in-house milling in small batches to ensure a guarant...

Best Before: 11 Mar 2022 We bring you a family of Asian organic food, with organic ingredients, as certified by USDA and/or EU accreditation bodies...