Bertolli Garlic Alfredo with Aged Parmesan Cheese 15oz (425g)


Best Before: 18 Sep 2023

Take classic Alfredo dishes to a new level with this Garlic Alfredo & Aged Parmesan Cheese Sauce.

  • Made with a Few Key Ingredients
  • Cooked Lightly
  • Rich and Creamy

Water, Heavy Cream, Soybean Oil, Parmesan Cheese (Pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes), Butter (Cream, Salt), Modified Corn Starch, Enzyme Modified Egg Yolk (Egg Yolk, Salt, Enzyme), Romano Cheese Made From Cow's Milk (Pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes), Garlic Puree (Garlic, High Fructose Corn Syrup), American Sherry Cooking Wine [Wine, Grape Alcohol, Salt, Potassium Metabisulfite (Preservative)], Salt, Whey, Yeast Extract, Disodium Phosphate, Xanthan Gum, Garlic Powder, Spices, Natural Flavors

Nutrition per 1/4 cup
Energy 100 kcal
Protein 1.0g
Carbohydrates 2.0g
     of which sugars <1.0g
Fat 10.0g
     of which saturates 4.5g
Fiber 0g
Sodium 310mg

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