Shots Chocolate Lovers Porridge

Shots Chocolate Lovers Porridge

Shots Chocolate Lovers Porridge

Today's recipe is from Whitworths

Yields: 1  Prep Time: 2 mins Cook Time: 10 mins  Total Time: 12 mins


Ingredients

  • 50g rolled oats
  • 250ml milk (of your choice)
  • 2 tsp cocoa powder
  • 2 tsp agave nectar (optional)
  • Toppings:
  • 1 x Whitworths Raisin & Chocolate Shot (included in May box)
  • handful of raspberries
  • sprinkle of desiccated coconut

Directions 

  1. Place the rolled oats and milk into a saucepan, gently bring to the boil then simmer for 2 minutes.
  2. Add the cocoa powder and agave nectar then allow to simmer gently for a further 3 minutes, stirring occasionally so the oats don’t stick to the bottom of the pan.
  3. Pour into a bowl then sprinkle over the toppings, serve and enjoy!
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