Grains & Flour

Best Before: 9 Oct 2024 Edamame beans are immature green soybeans used as a protein-rich snack in Japan, Korea, and Hawaii. Traditional Asian metho...

Best Before: 28 May 2025 Soybeans are superfoods, that have amazing health benefits. Soy is also referred to as “meat without bones” and are great ...

Best Before: 24 Sep 2024 Organic Dry Skinny Noodles is a traditional Japanese food made primarily from konjac flour also known as shirataki. This ...

Best Before: 31 Dec 2023 Wish you could enjoy your favorite baked goods to the fullest? Worry no more because almond flour is a low-carb and healt...

Best Before: 1 Oct 2023 / 28 Feb 2025 Cooked and eaten like a grain, quinoa is a good alternative to rice. This superfood is a great source of mine...

Best Before: 30 Sep 2024 PACKAGING UPDATE: Soft transition to new packaging to minimize waste, so you may still get a white pack in your order. Re...

Best Before: 31 May 2024 Packed with nutrients such as iron, magnesium, phosphorus, manganese, zinc, and fiber, quinoa is called a “superfood” for ...

Best Before: 24 Sep 2024 Organic Dry Skinny Rice or Konjac is a traditional Japanese food made primarily from konjac flour also known as shirataki...

Best Before: 7 Aug 2024 Farm To Folk is the Home of the only Brown Adlai in the market! We do in-house milling in small batches to ensure a guarant...

Best Before: 24 Jul 2024 Farm To Folk is the Home of the only Brown Adlai in the market! We do in-house milling in small batches to ensure a guaran...

Best Before: Oct 2023 An organic plant based konjac rice shape recipe that requires 2 minutes to prepare once opened. Use as an alternative to regu...

Best Before: 30 Apr 2024 / 30 Jan 2025 Spicy, tangy, sweet, peppery. Any true Asian knows that bold flavours are at the heart of a delicious bowl o...

Best Before: 20 Sep 2024 An organic plant based konjac tagliatelle shape recipe that requires 2 minutes to prepare once opened. Use as an alternati...

Best Before: 11 Apr 2025 An organic plant based konjac noodle shaped recipe that requires 2 minutes to prepare once opened. Use as an alternative t...

Best Before: 20 Sep 2024 An organic plant based konjac spaghetti shape recipe that requires 2 minutes to prepare once opened. Use as an alternative...

Best Before: 28 Feb 2025 Slowing down the digestion of carbohydrates allows glucose to gradually be released into the bloodstream after consumption...

Best Before: 19 May 2024 / 27 May 2024 Freee believes in making delicious gluten free food that uses only naturally gluten free whole grains and ot...