7Grains Pantry

Best Before: 20 May 2020 Known as konjac or shirataki noodles. These have recently been dubbed as the “holy grail” of dieting in European and US wh...

Best Before: 30 Nov 20 Made from USDA selected soybeans. This condiment is naturally fermented to give you a distinct “UMAMI” flavor which is full ...

Best Before: 20 Aug 2020 Known as konjac or shirataki noodles, it is dubbed as the “holy grail” of dieting in European and US whole food stores. It...

Best Before: 21 Mar 20 Soybeans are superfoods, that have amazing health benefits. Soy is also referred to as “meat without bones” and are great pr...

Best Before: 12 Sep 20 Edamame beans are immature green soybeans used as a protein-rich snack in Japan, Korea, and Hawaii. Traditional Asian method...

Best Before: Aug 2020 One kilo of freshly squeezed green calamansi, also known as lemonsito. Just the fruit. Nothing else. This fruit purée makes i...

Best Before: 16 Apr 20 Made from premium, fresh and juicy ripe red tomatoes for the best tasting ketchup with all natural ingredients. Sweetened b...

Best Before: 27 May 20 Did you know that the tamarind, locally known as sampaloc, is one of our country’s overlooked superfoods? Choc-full of healt...

Best Before: 25 Nov 20 Made from USDA selected soybeans. This condiment is naturally fermented to give you a distinct “UMAMI” flavor which is full...

Best Before: 16 Jul 2021 This concentrated soup base is made from real vegetables, herbs, and spices. Made out of reduced malunggay, turmeric, clov...

Best Before: 19 Oct 20 Organic Dry Skinny Noodles is a traditional Japanese food made primarily from konjac flour also known as shirataki. This pr...

Best Before: 4 Oct 21 Organic Dry Skinny Rice or Konjac is a traditional Japanese food made primarily from konjac flour also known as shirataki. T...

Best Before: 1 Jan 20 Made from glucomannan from konjac plant, konjac flour is 5x more potent than psyllium husk. It’s the perfect fiber addition t...