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When you spend ₱2000+;
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Best Before: 19 Oct 20 Organic Dry Skinny Noodles is a traditional Japanese food made primarily from konjac flour also known as shirataki. This pr...
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Best Before: 4 Oct 21 Organic Dry Skinny Rice or Konjac is a traditional Japanese food made primarily from konjac flour also known as shirataki. T...
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Best Before: 1 Jan 20 Made from glucomannan from konjac plant, konjac flour is 5x more potent than psyllium husk. It’s the perfect fiber addition t...
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Best Before: Aug 2020 One kilo of freshly squeezed green calamansi, also known as lemonsito. Just the fruit. Nothing else. This fruit purée makes i...
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Best Before: 12 Sep 20 Edamame beans are immature green soybeans used as a protein-rich snack in Japan, Korea, and Hawaii. Traditional Asian method...
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Best Before: 21 Mar 20 Soybeans are superfoods, that have amazing health benefits. Soy is also referred to as “meat without bones” and are great pr...
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Best Before: 28 Mar 2021 Made from USDA selected soybeans. This condiment is naturally fermented to give you a distinct “UMAMI” flavor which is ful...
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Best Before: 28 Mar 2021 Made from USDA selected soybeans. This condiment is naturally fermented to give you a distinct “UMAMI” flavor which is fu...
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Best Before: 16 Jul 2021 This concentrated soup base is made from real vegetables, herbs, and spices. Made out of reduced malunggay, turmeric, clov...
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Best Before: 25 Sep 2020 Made from premium, fresh and juicy ripe red tomatoes for the best tasting ketchup with all natural ingredients. Sweetened...
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Best Before: 27 May 20 Did you know that the tamarind, locally known as sampaloc, is one of our country’s overlooked superfoods? Choc-full of healt...
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Best Before: 30 May 2020 Made with reduced fat, they’re light yet so heavenly tasty making the perfect snack. Baked with stem ginger and a subtle h...
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Best Before: 29 Oct 2020 Our story began with the discovery of giant bananas from the rich soils in Zamboanga Peninsula which have blessed the loca...
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Best Before: 29 Oct 2020 Our story began with the discovery of giant bananas from the rich soils in Zamboanga Peninsula which have blessed the loca...
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Best Before: 15 Jul 2020 Our story began with the discovery of giant bananas from the rich soils in Zamboanga Peninsula which have blessed the loca...
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Best Before: 4 Feb 2021 The ingenious fusion of Banana Chief’s Giant Banana Chips and Theo & Philo Artisan Chocolates captures the distinct, ex...
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Best Before: 4 Feb 2021 The ingenious fusion of Banana Chief’s Giant Banana Chips and Theo & Philo Artisan Chocolates captures the distinct, ex...
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Best Before: 1 Feb 2022 Handmade in small batches using only three 100% natural ingredients: namely, organic coconut milk, organic coconut nectar, ...
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Best Before: 14 Oct 2021 BUKO Organic Coconut Nectar is your delicious honey alternative made from coconut sap. It's a natural sweetener for toppin...
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Best Before: 1 Nov 2020 Made from pure organic coconut milk and organic coconut nectar. 100% Natural and delicious spread with a variety of uses -...
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Best Before: 23 Sept 2020 Handmade in small batches using only three 100% natural ingredients: namely, organic coconut milk, organic coconut necta...
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BUKO Organic Coconut Vinegar comes with mother of vinegar. The mother is a culture of organisms that are naturally produced during the fermentation...
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