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Best Before: 9 Jul 2024
Freee believes in making delicious gluten free food that uses only naturally gluten free whole grains and other plant-based ingredients. All their products are made with spectacular grains and pulses such as buckwheat, quinoa, teff, oats, rice and chickpea along with many others, ensuring we can make great tasting gluten free food without the need for anything artificial.
Light, golden flakes made from maize. This product is Coeliac UK, Vegan, Kosher and Soil Association certified.
- Without Gluten, Wheat, Milk, Egg, Peanuts, Nuts
- Vegan
- Gluten Free
- Organic
Ingredients:
Maize 98%, Dried Rice Syrup, Salt, Rice Bran Extract
| Nutrition | *per 30g serving | per 100g |
| Energy | 115 kcal | 385 kcal |
| Protein | 2.7g | 8.9g |
| Carbohydrates | 25.0g | 84.0g |
|      of which sugars | <0.1g | <0.1g |
| Fat | 0.3g | 1.1g |
|      of which saturates | <0.1g | <0.1g |
| Fiber | 0.6g | 1.9g |
| Salt |
0.21g |
0.69g |
