Blue Elephant Peanut Satay Sauce 190ml (Authentic Thai Recipe, Gluten Free, Halal)

Best Before: 12 Nov 2027

Take your taste buds on a journey to Thailand with Blue Elephant Peanut Satay Sauce. This rich, creamy sauce combines roasted peanuts with coconut milk and a delicate balance of Thai spices, creating the perfect accompaniment to chicken, beef, or tofu satay. The savory-sweet flavor profile makes it equally delicious as a dipping sauce, stir-fry sauce, or salad dressing.

Whether you're hosting a dinner party or preparing a quick weeknight meal, this authentic satay sauce adds a touch of Thai luxury to any dish. Simply heat and serve for an instant flavor upgrade.

• Creamy & Rich: Roasted peanuts blended with coconut milk and Thai spices
• Halal Certified: Approved by The Central Islamic Committee of Thailand
• Gluten-Free: Safe for gluten-sensitive diets
• Product of Thailand: Authentic Thai recipe
• Versatile Use: Perfect for satay, dipping, stir-fries, and dressings

Ingredients:
Water 33.9%, Coconut Milk 22.5%, Sugar 11.0%, Tamarind Paste (Tamarind, Water) 9.7%, Peanuts 9.1%, Massaman Curry Paste (Massaman Curry Powder, Fully Refined Soybean Oil, Shallot, Thai Garlic, Dried Red Chili, Tamarind Paste, Ginger, Salt, Lemongrass, Sugar, Galangal, Coriander, Cardamom, Kaffir Lime) 5.2%, Garlic 3.1%, Sesame 1.6%, Salt 1.4%, Coriander 0.7%, Massaman Curry Powder (Coriander Powder, Cumin Powder, Cardamom Powder, Star Anise, Nutmeg Powder, Cinnamon Powder, Bay Leaves, Cloves) 0.7%, Red Curry Paste (Lemongrass, Dried Red Chili, Garlic, Fully Refined Soybean Oil, Shallot, Tamarind Paste, Galangal, Salt, Coriander, Kaffir Lime, Sweet Basil Leaves, Cumin Powder, White Pepper Powder) 0.7%, Thickener (E1442) 0.4%.