Best Before: 20 Feb 2024
Known as our native orange, dalandan is sweeter than Calamansi but with a delicious, lightly tart flavor. Made using natural dalandan juice and fortified with Moringa.
Ingredients:
Glucose Syrup, Raw Sugar, Gelatin, Citric Acid and Lactic Acid, Natural Flavoring, Natural Colors, Coconut Oil, Guava and Strawberry Concentrate, Malunggay