Journal

Think you know potato chips? Think again. Golden Duck from Singapore has masterfully redefined snacking with its line of Gourmet Potato Chips. Forget artificial flavours and boring crunch—we’re talking real black truffle, savoury wagyu seasoning, umami-rich kombu seaweed, and the perfect kick of sriracha. Dive into our guide and discover the four luxurious variants that are turning ordinary snack time into an extraordinary gourmet experience. Your taste buds are in for a premium, flavour-packed adventure.

What’s the secret behind Chef Tony’s addictively crunchy popcorn? Small-batch popping, premium non-GMO corn, and bold Filipino flavors like Jalapeño Cheddar and Golden Caramel. Perfect for movie nights or pasalubong, this gourmet popcorn proves that joy comes in crunchy, #ProudlyPinoy packages. Which flavor will you try first?

Is your snack personality classic, adventurous, or sweetly indulgent? Orell’s Banana Thins come in 5 flavors that match your vibe! Take our fun quiz to see if you’re an Original traditionalist, a Chocolate Banana sweet tooth, or an Ube-loving Pinoy pride ambassador. Tag your snack twin and compare your results—because every crunch tells a story!

Craving a snack that’s crispy, natural, and supports local farmers? Orell’s Banana Thins are made from 100% Philippine-grown bananas, baked to perfection in Laguna. With 5 delicious flavors—from classic Original to creamy Ube—each bite celebrates Pinoy pride. Discover why foodies call these gluten-free thins 'perfect pampasalubong' and find your favorite flavor today!

Think you know Bundaberg? Think again! From upside-down bottles to 25kg of real ginger per batch, these slow-brewed drinks hide some delicious surprises. Discover the fascinating craftsmanship behind every sip of Australia's favorite brewed beverages.

In a world of mass-produced sodas, Bundaberg stands out with its slow-brewed, natural approach. From real ginger root to cane sugar and days-long fermentation, discover why these drinks are crafted for flavor—not speed. No artificial nasties, just pure, refreshing goodness!

Can a handful of granola really take you on a flavor adventure? We put four seemingly identical brown clusters to the test—with shocking results. The surprise winner? A toasty coconut kaya variety that tastes like Singaporean breakfast nostalgia, while a promising banana bread flavor tragically fell flat (literally—who knew granola could be too chewy?). Find out which fruity contender stole second place and why texture matters just as much as taste in our crunchy showdown!

Tired of granola that's all filler, no flavor? Amazin' Graze is changing the game with 45% premium oats, 0% artificial junk, and flavors so good you'll forget you're eating healthy. From tropical Coconut Kaya to decadent Hazelnut Blackforest, discover why this women-owned brand is the crunchy upgrade your snacks deserve.

Amazin’ Graze Granola is officially back in the Philippines—and it’s crunchier, healthier, and more delicious than ever! As the brand’s new official distributor, Raw Bites is bringing back your favorite 100% natural, flavor-packed granola. From Coconut Kaya to Blueberry Goji, get ready to rediscover the Amazin’ difference. Stay tuned—this is just the start of a granola revolution!