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Best Before: 28 FEB 2025
Perhaps it's a gloomy day and you're craving for something with a rich, deep flavor. You will be delighted to know that cinnamon does well in more recipes than just a cappuccino drink.
Play up the contrast in savory dishes with just a pinch of cinnamon. A sprinkling of spicy-sweet flavor lends complex flavor to many dishes—think roasted, braised, and stewed meats like beef, pork, and chicken.
Usage Tips:
- Change up your hot tea, latte, or cocktail by adding a pinch of cinnamon
- Incorporate in baked goods like cinnamon rolls and cookies, or with apples and pears in hearty pies
- Use in soups, baked vegetables, or your favorite curry recipe
