Best Before: 23 Sep 2025
Tartufi Jimmy wants to bring to the tables of Italians a truffle sauce at an affordable price, easy to use (it should not be heated or cooked) without sacrificing the quality that only a company specialized exclusively in the world of fresh truffles and its derivatives can guarantee.
Ready to eat sauce just by simply tossing it with pasta, mixing it into scrambled eggs or using it to make luxurious bread.
- No Preservative
- With Italian Basil
- With Parmigiano Reggiano PDO
Ingredients:
Truffle Juice (water, Tuber aestivum Vittad), Sunflower Oil, Meadoe Mushrooms (Agaricus bisporus), Basil 8%, Parmigiano Reggiano PDO (milk, salt, rennet) 5%, Extra Virgin Olive Oil 5%, Modified Startch, Chopped Summer Truffle (Tuber aestivum Vittad - origin EU) 3%, Natural Flavors, Cashew Nuts 2%, Cheese Mix (milk, salt, rennet, preservative: egg lysozyme), Whey Protein, Emulsifier: Sunflower Lecitihin, Salt, Sugar, Flavors. It may contain traces or spored of the genus Tubber spp.
| Nutrition | per 100g |
| Energy | 254 kcal |
| Protein | 4.1g |
| Carbohydrates | 4.5g |
| Total Sugars | 0.9g |
| Fat | 24.2g |
| Salt |
0.52g |
